How to Make Gummy Candy Soft Again: Easy Tips and Tricks for Perfect Gummies

Ever found a stash of gummy candy only to discover it’s turned rock-hard? We’ve all been there. Gummy candies are a delightful treat, but they can lose their chewiness over time. The good news is, you don’t have to toss them out just yet.

Key Takeaways

  • Causes of Hardening: Gummy candies harden primarily due to moisture loss and sugar crystallization, often exacerbated by improper storage and air exposure.
  • Microwave Method: Quickly soften gummy candy by placing them in a microwave-safe bowl with a damp paper towel, and heat for 10-20 seconds.
  • Steaming Strategy: Gradually soften gummies by suspending them in a metal strainer above simmering water for 2-5 minutes.
  • Oven Technique: Evenly soften gummies by spreading them on a parchment-lined baking sheet and heating in a 150°F (65°C) oven for around 5 minutes.
  • Sealing with Bread Method: Regain gummy softness by placing them in a resealable plastic bag with a slice of fresh bread overnight.
  • Preventive Storage Tips: Maintain gummy candy softness through proper storage in airtight containers, avoiding exposure to air and humidity, and using silica gel packets to control moisture.

Understanding the Hardening of Gummy Candy

Reasons Why Gummy Candies Harden

Gummy candies harden due to moisture loss and sugar crystallization. When exposed to air, the gelatin in gummies loses water, which makes the candy stiff. Evaporation reduces the gummy’s moisture content, causing it to firm up. Additionally, improper storage can accelerate this process. Leaving gummies in unsealed containers or in dry environments speeds up water evaporation.

Sugar crystallization is another factor. Over time, the sugar in gummies can crystallize, leading to a gritty texture. Exposure to air and fluctuating temperatures both encourage sugar crystals to form.

The Composition of Gummy Candy

Gummy candy contains several key ingredients that impact its texture: gelatin, sugar, and water. Gelatin gives gummies their chewy consistency. It traps water, which creates the desired soft texture. Sugar adds sweetness and helps preserve the candy.

The balance of these ingredients is crucial. Higher gelatin content can make gummies chewier and firmer. In contrast, more water makes them softer but also more prone to drying out. Understanding these components helps identify why gummies harden and what steps can reverse this.

Methods to Soften Gummy Candy

Using a Microwave

Microwave gummy candy to quickly soften it. Place gummies in a microwave-safe bowl, then cover with a damp paper towel. Heat on medium power for 10-20 seconds. Check the gummies’ consistency, then repeat if needed. Avoid overheating to prevent melting.

Steaming Method

Steam gummy candy for gradual softening. Fill a pot with a small amount of water and bring it to a simmer. Place gummies in a metal strainer or colander, then suspend it above the simmering water. Cover with a lid, allowing steam to soften gummies for 2-5 minutes. Ensure water doesn’t touch the gummies to prevent dissolving.

Oven Technique

Use an oven to soften gummy candy evenly. Preheat to 150°F (65°C). Spread gummies on a baking sheet lined with parchment paper. Place in the oven for about 5 minutes. Monitor closely to avoid melting, then remove once they’re soft.

Sealing in a Bag with Bread

Soften gummy candy by sealing it with bread. Place hard gummies in a resealable plastic bag with a slice of fresh bread. Leave it sealed overnight. The gummies will absorb moisture from the bread, regaining their softness by morning. Replace the bread slice if it dries out before gummies soften.

Preventive Measures to Keep Gummy Candy Soft

Proper Storage Techniques

Store gummy candy in an airtight container. Exposure to air leads to moisture loss, making gummies hard. Use airtight jars, Tupperware containers, or resealable plastic bags. Alternatively, vacuum sealers work well for longer storage durations. Maintain a cool, dry place for storage. Avoid places with direct sunlight or high humidity, such as kitchens or bathrooms, to prevent sugar crystallization. If possible, refrigerate the candy. However, note that this may slightly alter the texture.

Tips on Handling Gummy Candy

Handle gummy candy with clean, dry hands. Oils and moisture from hands can affect the candy’s surface, making it sticky. Use utensils like tongs or spoons if possible. Avoid frequent opening of the storage container. Each time you open it, you expose the candy to air, accelerating moisture loss. Use a silica gel packet inside the storage container. The packet absorbs excess moisture, maintaining the candy’s texture. Rotate your gummy candy stock. Consume older candy first to ensure that it’s enjoyed at its optimal softness.


Reviving hardened gummy candy is easier than you might think. By understanding the causes of hardening and employing simple methods like microwaving with a damp paper towel or using an oven at low heat, you can bring your gummies back to their original softness. Preventive measures such as proper storage in airtight containers and using silica gel packets can help maintain their texture for longer.

Remember to handle your gummy candy with clean, dry hands and minimize exposure to air. With these tips, you’ll ensure that your gummy treats remain deliciously soft and chewy, just the way you like them.

If your gummy candy has become hard and chewy, you can restore its softness using a few simple methods. One effective technique is to place the gummies in a sealed container with a slice of bread, which helps to reintroduce moisture. For more detailed tips on softening gummy candy, visit Taste of Home and Epicurious.

Frequently Asked Questions

Why do gummy candies harden?

Gummy candies harden due to moisture loss and sugar crystallization when exposed to air and improper storage. The candy’s composition, including gelatin, sugar, and water, affects its texture, with imbalances leading to increased firmness.

How can I soften hardened gummy candy?

You can soften hardened gummies by microwaving them with a damp paper towel, steaming them, using an oven at low heat, or sealing them with bread in a plastic bag overnight to absorb moisture.

What is the best way to store gummy candy to keep it soft?

Store gummy candy in an airtight container, in a cool, dry place. Refrigeration can also help, and using silica gel packets can preserve the texture. Avoid exposing gummies to air.

What are some tips for handling gummy candy to keep it fresh?

Use clean, dry hands to handle gummy candy and minimize its exposure to air. Rotating your stock can ensure optimal freshness, and adding silica gel packets to storage containers helps maintain the right moisture level.

Can refrigeration extend the shelf life of gummy candies?

Yes, refrigeration can extend the shelf life of gummy candies by keeping them cool and dry, thus preventing moisture loss and sugar crystallization, which keeps them softer for longer.